In recent years, a gastronomic term has become popular that tends to cause confusion: the cupcake . It is a small individual cake, baked with a paper mold.
Cupcakes are very similar to muffins and cupcakes . A madeleine (named after the Madeleine Palmer patisserie) is a small sweet cake, while a muffin is a preparation that can be sweet or savory.
In addition to the similarities, there are differences between these three products. The preparation of cupcakes requires mixing butter and sugar, while muffins do not have butter, but oil. In the meantime, you don’t need to beat the muffin batter.
A cupcake, on the other hand, can be filled with pieces of chocolate or fruit. Cupcakes, on the other hand, have no pieces, and as for muffins, they are not filled. Another unique feature of cupcakes is that they are always decorated.
The literal translation of cupcake , an English concept, is ” cup cake “. This is because, originally, there were no specific pans and these individual cakes were made in cups or similar containers.
In the 21st century, the popularity of cupcakes has spread throughout the world thanks to television shows that began to be shown frequently. Currently, it is possible to find stores dedicated exclusively to these products in several countries.
Due to the speed of cooking and the possibility of decorating them in various ways, cupcakes have also become a food of choice at events such as birthdays and weddings.